Plaza Premium Group | Community of Madrid, es | 2026-04-26 -
Minimum 7 years working experience as a Jr Sous Chef/Sous Chef, preferably in hotel or catering industry. Accountable and able to work independently. Perform daily kitchen operations, assist (at the assigned uni with menu preparation, ensure food quality and freshness, monitor ordering, delivery and - Plaza Premium Group
Kimpton Los Monteros Marbella | Madrid, Community of Madrid, es | 2026-05-14 -
Minimum 7 years working experience as a Jr Sous Chef/Sous Chef, preferably in hotel or catering industry. Accountable and able to work independently. Perform daily kitchen operations, assist (at the assigned uni with menu preparation, ensure food quality and freshness, monitor ordering, delivery and - Kimpton Los Monteros Marbella
Plaza Premium Group | Community of Madrid, es | 2026-05-08 -
JOB REQUIREMENTS * Minimum 7 years working experience as a Jr Sous Chef/Sous Chef, preferably in hotel or catering industry * Accountable and able to work independently * Excellent customer service, interpersonal and communication skills * Attention to details * Having the health supervisor or manag - Plaza Premium Group
Minor Hotels Europe and Americas | Community of Madrid, es | 2026-05-14 -
Se requieren al menos 1-2 años de experiencia como Ayudante de Cocina y formación profesional en hostelería. El candidato ideal debe dominar el idioma local, tener conocimientos de inglés y capacidad para trabajar bajo presión. La empresa ofrece diversas oportunidades de desarrollo profesional - Minor Hotels Europe and Americas
Plaza Premium Group | Madrid, Community of Madrid, es | 2026-04-28 -
Accountable and able to work independently. Perform daily kitchen operations, assist (at the assigned uni with menu preparation, ensure food quality and freshness, monitor ordering, delivery and stocks control. Ensure ingredients quality when delivery / ordering. - Plaza Premium Group
Barbillón Family & Corp | Community of Madrid, es | 2026-05-14 -
Se requiere experiencia de al menos 4 años en alta cocina, habilidades de liderazgo y apasionado por la gastronomía. La empresa ofrece un entorno de trabajo colaborativo y oportunidades de desarrollo profesional, así como un salario competitivo acorde a la experiencia. Grupo Barbillón en Madrid - Barbillón Family & Corp
Plaza Premium Group | Community of Madrid, es | 2026-04-29 -
Minimum 7 years working experience as a Jr Sous Chef/Sous Chef, preferably in hotel or catering industry. Accountable and able to work independently. Perform daily kitchen operations, assist (at the assigned uni with menu preparation, ensure food quality and freshness, monitor ordering, delivery and - Plaza Premium Group
El Paraíso Golf Club | Madrid, Community of Madrid, es | 2026-05-11 -
Responsabilidades
• Gestión completa de la operativa diaria
• Organización y supervisión del equipo
• Control de compras, stock y proveedores
• Control estricto de costes y márgenes
• Cumplimiento de normativa de higiene
• Coordinación con sala y dirección
• Ejecución de eventos - El Paraíso Golf Club
Plaza Premium Group | Madrid, Community of Madrid, es | 2026-04-28 -
Perform daily kitchen operations, assist (at the assigned uni with menu preparation, ensure food quality and freshness, monitor ordering, delivery and stocks control. Ensure ingredients quality when delivery / ordering. Minimum 7 years working experience as a Jr Sous Chef/Sous Chef, preferably in ho - Plaza Premium Group
Blk & Wht Solutions | Community of Madrid, es | 2026-05-11 -
Blk & Wht Solutions busca personal para varios puestos en hostelería en Madrid, incluyendo Director/a de Sala, Chef, Cocinero/a, Barman y Hostess. - Blk & Wht Solutions
Plaza Premium Group | Madrid, Community of Madrid, es | 2026-04-28 -
Minimum 7 years working experience as a Jr Sous Chef/Sous Chef, preferably in hotel or catering industry. Accountable and able to work independently. Perform daily kitchen operations, assist (at the assigned uni with menu preparation, ensure food quality and freshness, monitor ordering, delivery and - Plaza Premium Group
El candidato ideal será creativo y riguroso, responsable de asistir al chef y coordinar a un equipo de cocineros en la preparación de buffets para cientos de comensales. Una empresa de vacaciones premium busca un Sous Chef de Cocina para unirse a su equipo en Madrid. Se ofrece un entorno de trabaj - Club Med
Plaza Premium Group | Madrid, Community of Madrid, es | 2026-04-26 -
Minimum 7 years working experience as a Jr Sous Chef/Sous Chef, preferably in hotel or catering industry. Accountable and able to work independently. Perform daily kitchen operations, assist (at the assigned uni with menu preparation, ensure food quality and freshness, monitor ordering, delivery and - Plaza Premium Group
El Paraíso Golf Club | Madrid, Community of Madrid, es | 2026-05-11 -
Responsabilidades
• Gestión completa de la operativa diaria
• Organización y supervisión del equipo
• Control de compras, stock y proveedores
• Control estricto de costes y márgenes
• Cumplimiento de normativa de higiene
• Coordinación con sala y dirección
• Ejecución de eventos - El Paraíso Golf Club
Plaza Premium Group | Madrid, Community of Madrid, es | 2026-05-09 -
Minimum 7 years working experience as a Jr Sous Chef/Sous Chef, preferably in hotel or catering industry. Accountable and able to work independently. Recuerde revisar su CV antes de enviar la solicitud. - Plaza Premium Group
